How to Read Food Labels if You’re Trying to Lose Weight
When you want to lose weight, knowing how to read food labels is essential. The reason for this is that you want to lose weight the smart way. This entails losing weight and then continuing to eat in such a way as to maintain the weight loss and a healthy lifestyle. There are so many people who will diet and then go straight back to the same old thing, meaning that you will have to continue the dieting perpetually.
Food labels are the key to making sure that you are not sabotaging your own efforts. If you read most ingredients of foods that are in a can, box, or frozen package–for that matter, any processed, prepackaged foods–you find unhealthy chemicals in the guise of corn syrup or other substances. Many preservatives in prepackaged food not only keep the pounds on but perpetuate the cravings in your system that keep weight on. As you learn how to read food labels, remember that chemicals in high fructose corn syrup and genetically modified foods affect your body in ways that intensify cravings for unhealthy food.
Such weight-inducing substances trump the more obvious health hazards like sugar, salt, sodium, and fat. These nutrients, in excess, are all just as dangerous but in different ways. The key to knowing how to read food labels is in realizing that calories are not all that counts.
You also need to know that there is danger in low fat foods. Lots of foods will say “low fat,” but this means that they tend to have higher calories.
Therefore, understand that you need to look at both fat content and caloric content. In fact, most “fat free” foods are a waste of money simply because the number of calories is always high; this is mostly because they tend to contain a lot of calorie-filled flavoring to make the food appealing. When you learn how to read food labels for weight loss and health, these are the main key points to keep in mind.